How to Study a Novel : A Students Guide (Record no. 2504)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00465nam a2200169Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190921s9999||||xx |||||||||||||| ||und|| |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0 333 34868 0 |
| Terms of availability | 87.69 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | PCMM Library |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 823.3 |
| Item number | PEC/E |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | John Peck, |
| 245 #0 - TITLE STATEMENT | |
| Title | How to Study a Novel : A Students Guide |
| Remainder of title | A Students Guide |
| Statement of responsibility, etc | John Peck, |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | London |
| Name of publisher, distributor, etc | Macmillan Press Ltd. |
| Date of publication, distribution, etc | 1984 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 115 |
| Dimensions | 22cm |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | ENGLISH FICTION |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Reference |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Accession Date | Source of acquisition | Cost, normal purchase price | Invoice Number and Date | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Prasanta Chandra Mahalanobis Mahavidyalaya Central Library | Prasanta Chandra Mahalanobis Mahavidyalaya Central Library | Reference | 10/08/1987 | Saraswaty Pustakalay | 87.69 | 19/87 ; 1987-08-10 | 823.3 PEC/E | 5351 | 21/09/2019 | 21/09/2019 | Reference |