A Textbook of Foods, Nutrition and Dietetics (Record no. 7245)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00489nam a2200181Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190921s9999||||xx |||||||||||||| ||und|| |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 81-207-0932-2 |
| Terms of availability | 95 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | PCMM Library |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.1 |
| Item number | BEG/E |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | M. Raheena Begum, |
| 245 #2 - TITLE STATEMENT | |
| Title | A Textbook of Foods, Nutrition and Dietetics |
| Statement of responsibility, etc | M. Raheena Begum, |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New Delhi |
| Name of publisher, distributor, etc | Sterling Publishers pvt. Ltd. |
| Date of publication, distribution, etc | 2000 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 356 |
| Dimensions | 21cm |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | NUTRITION |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Reference |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Accession Date | Source of acquisition | Cost, normal purchase price | Invoice Number and Date | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Prasanta Chandra Mahalanobis Mahavidyalaya Central Library | Prasanta Chandra Mahalanobis Mahavidyalaya Central Library | Reference | 16/07/2005 | Saraswaty Pustakalay | 95.00 | 91/05 ; 2005-07-18 | 641.1 BEG/E | 11570 | 21/09/2019 | 21/09/2019 | Reference |