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Food science and nutrition

Material type: TextTextLanguage: English Publication details: New Delhi Oxford University Press 2013Edition: 2ndDescription: xxii, 408ISBN:
  • 978-0-19-807886-9
Subject(s): DDC classification:
  • 641.3 ROD/E
List(s) this item appears in: Food and Nutrition Books
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Item type Current library Call number Status Date due Barcode
Books Books Prasanta Chandra Mahalanobis Mahavidyalaya Central Library General Stacks 641.3 ROD/E (Browse shelf(Opens below)) Available 16817
Browsing Prasanta Chandra Mahalanobis Mahavidyalaya Central Library shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
641.10954 L867 Indian food composition tables 641.3 MUD/E Fundamentals of Foods, Nutrition and Diet Therapy 641.3 MUD/E Fundamentals of Foods, Nutrition and Diet Therapy 641.3 ROD/E Food science and nutrition 641.5 K1419 G Global cuisine / 641.5 K1419 M Mithai / 641.5784 KLE/E High-Performance Nutrition

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