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Food science / Norman N. Potter and Joseph H. Hotchkiss

By: Contributor(s): Material type: TextTextPublication details: New Delhi CBS Publishers 1996; 2007.Edition: 5th edDescription: 608 p. ; : 22 cmISBN:
  • 812390472x
Subject(s): DDC classification:
  • 641 P851 c2
List(s) this item appears in: Food and Nutrition Books
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Departmental Library of Food and Nutrition, PCMM General Stacks 641 P851 c2 (Browse shelf(Opens below)) Available U171

Includes index.

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