Food science B. Srilakshmi
Material type: TextPublication details: New Delhi New Age International 2018Edition: 7th multicolour edDescription: 494 pISBN:- 9789386418890
- 641 S77423
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Prasanta Chandra Mahalanobis Mahavidyalaya Central Library General Stacks | 641 S77423 (Browse shelf(Opens below)) | 1 | Available | 19839 | ||
Books | Prasanta Chandra Mahalanobis Mahavidyalaya Central Library General Stacks | 641 S77423 (Browse shelf(Opens below)) | 2 | Available | 19840 |
Browsing Prasanta Chandra Mahalanobis Mahavidyalaya Central Library shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
641 P851 c1 Food science / | 641 P851 c2 Food science / | 641 S77423 Food science | 641 S77423 Food science | 641 Sh223 Food product development | 641 Sr32 c1 Food science / | 641 Sr32 c2 Food science / |
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