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Food chemistry / Lillian Hoagland Meyer

By: Material type: TextTextPublication details: New Delhi CBS Publishers 1987; 2004.Description: 385 p. ;: 20 cmISBN:
  • 8123911491
Subject(s): DDC classification:
  • 664.07 M5751 c1
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Item type Current library Call number Status Date due Barcode
Books Books Prasanta Chandra Mahalanobis Mahavidyalaya Central Library General Stacks 664.07 M5751 c1 (Browse shelf(Opens below)) Available U168
Browsing Prasanta Chandra Mahalanobis Mahavidyalaya Central Library shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
664.001579 ADA/E Food Microbiology 664.001579 RAM/E Food Microbiology 664.028 NII/E Modern technology on food preservation 664.07 M5751 c1 Food chemistry / 664.07 M5751 c2 Food chemistry / 664.07 POM C E Food analysis 700.4112 CHI/E Modernism

Includes index.

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